As East Tennessee’s largest hunger-relief charity, Second Harvest operates programs in 18 counties. We provide food to people in their neighborhoods, where they live, learn, work and play. Read My Profile

A Donor may opt out of sharing of any information, including name and address, by submitting the request in writing to Second Harvest or by calling the Development Department. “Donor” refers to any individual or organization that contributes funds, securities or property to Second Harvest. Second Harvest Food Bank is a 501(c)(3) tax-exempt organization. Each has an obligation to observe and follow Second Harvest policies and to maintain proper standards of conduct at all times. All our items are securely packaged in discreet packing . Appropriate measures will be undertaken when personal information is destroyed in order to prevent access or inadvertent disclosure to any unauthorized parties.Users of Second Harvest’s internet resources should refer to the website: www.shcfb.org Second Harvest Community Food Bank requires our Board of Directors, employees and volunteers to observe the highest standards of conduct. She has 25 years of management and marketing experience spanning both corporate and nonprofit sectors.

We are committed to a policy that upholds the mission, vision and values of Second Harvest Community Food Bank. Second Harvest will generally respond at no charge to the Donor, but depending on the nature of the request and the amount of information requested, we reserve the right to charge a reasonable amount. In some situations, Second Harvest may not be able to provide access to all the personal information held on a Donor. After obtaining his bachelor’s degree, Alexander plans to pursue his passion for public service by the utilization of engineering and technology to promote wellness and alleviate the burdens of disadvantaged communities.Throughout her career, June Ponce has developed strong relationships with local businesses and non-profits. We work across the supply chain from farm to retail to capture surplus food before it ends up in the landfill which negatively impacts our environment. Joy has served as Home & School Club President at Bradley School and has been a member of the Parent Advisory Board at Dominican Hospital. Since 1985 we have rescued and delivered more than 155 million pounds of food, preventing over 192 million pounds of greenhouse gas equivalents from entering our atmosphere.Second Harvest's core program sends a fleet of refrigerated trucks to pick up donations of fresh, surplus food and redistributes it to social service agencies serving people facing food insecurity.Feeding Our Future is a summer program that feeds hungry kids in city camps.Second Harvest is committed to supporting our community through training, certification and on-going best practice workshops.Second Harvest's online platform makes it easy for businesses with excess food to donate to social service organizations.Second Harvest is completely dependent on the generosity of companies and organizations who donate surplus food.More than 1,080 social service agencies are supported by Second Harvest.The generous support of corporate and foundation supporters helps Second Harvest redirect fresh, healthy food to those who need it.

Full Story. Read more stories. She recently moved to Aptos and has been a huge supporter and volunteer of Second Harvest since she arrived. Second Harvest's emergency response team is working hard to implement policies and take actions that will keep our community safe during the COVID-19 pandemic. If we can feed families and help to make their home environments better, that’s a great contribution. Second Harvest. COVID-19 Updates

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Home; Events; Contact; Learn More; I Want To Help; Get Food Assistance; News ; Spokane; 1234 East Front Ave. Spokane, WA 99202; Phone: (509) 534-6678 Fax: (509) 534-8252; Tri-Cities; 5825 Burlington Loop Pasco, WA 99301; P.O. — Chef Adam Lariviere, Partner Against Hunger, Donor


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